There was some parmesan & horseradish mixture leftover from our Valentine's dinner and some extra salmon that Daddy BuBbles bought by mistake so last night I whipped up a dish of pan fried salmon with parmesan and horseradish with an accompanying cucumber and yoghurt salad. I'm not much of a cook but this dish was a hit with the man of the house.
I like to cook but I don't care for spending masses of time in the kitchen, nor do I care for the cleaning up that comes afterwards. Which is probably why I don't spend a lot of time on cooking and favour quick and easy recipes.
Today marks the BuBbles' 15th year together as a couple. Jimminy Crickets - I feel so old!!!! And to celebrate this milestone, I'm cooking again tonight but I've picked two simple recipes (I hope). For our entree we will be having a Vietnamese Beef Salad and for the main, Chicken Fettucine.
Keep your fingers and toes crossed for me. I'll let you know how it all goes tomorrow.